Sandwich to Salad Week Day 2: The fresh off the ‘cobb’ salad that can’t be ‘beet’ + Punny mustard vinaigrette

Cobb salad This cobb salad is so much more than just an awkward literary ‘pun’ch line. “The lowest form of humour” leads to a highly tasty form of a classic recipe. Corn, ham, beets, and eggs are just the ‘beg’ining of a salad that your coworkers will be begging you to share. Click Here to catch up on day one and read the story behind this 5 day meal plan ‘salad’vation from Subway. But be warned! In keeping with our high-brow-lunch-low-brow-humour, your own brows might be raised by some mildly ‘sub’gestive nudity.

The fresh off the ‘cobb’ salad that can’t be ‘beet’
1/3 can cubed beets
1/3 can corn niblets
1/3 cup baby carrots
50g sliced ham
2 boiled eggs
1 yellow bell pepper
1 handful lettuce
2 large white mushrooms
2 tbsp pumpkin seeds

Chop all (larger) ingredients into bite-sized pieces. Top with beets, corn, and pumpkin seeds.

Punny mustard vinaigrette
3 tbsp apple cider vinegar
4 tbsp canola or olive
1 tbsp whole grain mustard
2 tsp tsp yellow mustard
1 tbsp liquid honey
pinch of salt

Combine ingredients and shake, shake, shake!

This is a Story Thread post – Click to read more…


fast and easy summer salad recipes 3Day 1: The ham and cheese sandwich salad + Inspiration story
Day 2: The fresh off the ‘cobb’ salad that can’t be ‘beet’ + Punny mustard vinaigrette
Day 3: The ‘too healthy for its own good’ beany bread bonanza salad
Day 4: The solar powered spinach mushroom salad + *BONUS* The ‘everything but the kitchen sink’ salad
Day 5: The happy ham and egg weekend brunch anticipation salad